Food & Drink
Cereal for dinner? Again?
Your taste buds deserve better! Countless talented people with overactive taste buds are mixing, baking, broiling, experimenting and, most importantly, eating and drinking every week on camera for your enjoyment and education.
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Staff Picks in Food & Drink
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CraftBeerTemple
Watch nowCraftBeerTemple
Dedicated beer advocate, and owner of The Beer Temple, a retail store in Chicago focused on craft beer. I love to talk, teach and learn about artisanal beers, which I feel are going through an unprecedented renaissance. I am a Certified Cicerone, and graduate of the Siebel Institute of Technology ... -
Food Rescue
Watch nowFood Rescue
A reality-style "nutrition makeover" series in which HealthiNation nutritionist, Amy Hendel, comes to the rescue by showing real families how to incorporate healthier food into their lives. It's all about the positive benefits of healthy shopping, cooking and eating. -
The Chefs Kitchen
Watch nowThe Chefs Kitchen
The Chef's Kitchen provides tips and techniques from the country's most exclusive restaurants. We feature award-winning chefs, notable bakers and the world's most learned sommeliers. Every episode showcases one of the nation's top culinary talents; they share their basic disciplines with our audie... -
AKwan's Kitchen
Watch nowAKwan's Kitchen
AKwan's Kitchen is a cooking show that combines a little bit of comedic humor with a lot of Asian cuisine. We try to keep things simple and informative so the audience can learn and recreate the recipes, while having fun watching and doing so too.
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Episodes in Food & Drink
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Guinness Foreign Extra Stout | Beer Geek Nation ...
Buy a BGN Shirt Here- http://www.beergeeknation.com/store http://facebook.com/beergeeknation http://www.beergeeknation.com http://twitter.com/beergeeknation Guinness Foreign Extra Stout St. James’s Gate 75% ABV Beer Geek Nation Rating: C- Beer Advocate Rating: 91/100 Rate beer Rating: 97/100 Foreign Extra Stout is a beer like no other. The most full-flavoured of all. Singular and striking. Uniquely satisfying. Brewed with extra hops and roasted barley for a natural bite. Bitter and sweet. Refr...
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Release date
May 16, 2012
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Runtime
04:45
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Pan Roasted Lamb Chops with Madeira and Cherries
Easy stove-top preparation with a delicious sweet wine and fruit sauce.
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Release date
May 16, 2012
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Runtime
02:04
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Living in Las Vegas #151: Putting Your Life In T...
Wayne sits in for Melissa on tonight's episode of Living in Las Vegas as Scott reveals a new show as well as a revamped show coming soon to VVN. Then the guys measure their courage by revealing which carnival rides they are man enough to be strapped in to at the San Gennaro Feast. (Be sure to check out the new “After the Show” segment!)
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Release date
May 15, 2012
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Runtime
01:01:35
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How To Make The Singapore Sling
A big recipe with history behind it and a flavor of awesome sauce. The famous singapore sling has a good legacy and good flavor. The recipe we've got: 1 1/2 oz. Gin, 1/2 oz. Cherry Heering, 1/4 oz. Cointreau, 1/4 oz. Benedictine, 1/2 oz. Lime Juice, 1/2 oz. Grenadine, 4 oz. Pineapple Juice, Dash of Angostura Bitters
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Release date
May 15, 2012
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Runtime
09:58
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Hilah Cooking | Fried Chicken
The best, crispiest fried chicken recipe you'll ever make! Even tastes great cold. Watch the video to see how to make this special fried chicken. HILAH COOKING: New Episodes Every Tuesday and Thursday!
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Release date
May 15, 2012
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Runtime
04:48
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A Conversation with ‘King Corn’ Filmmaker Curt E...
Part 1; You can almost hear the voice of Gomer Pyle: “Surprise,” “Surprise,” “Surprise”! Of course, the big surprise may be on all of us. The documentary “King Corn” reveals the often unseen, and unreflected world of industrial food manufacturing, in this case, as it relates to the use and production of corn. The surprise is how much corn is a part of our daily diet of common foods that we eat, particularly the use of the sweetener additive, high fructose corn syrup.
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Release date
May 15, 2012
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Runtime
06:05
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